20 Lazy Recipes You Can Make in Your 9×13 Pan

9×13-inch baking pans are a home cook’s best friend. When you need dinner on the table or a dessert to show off at your next potluck, this jack-of-all-trades dish can usher forth delicious and easy recipes without much work. When you’re lacking the motivation to make a meal, don’t let the laziness win—take out your 9×13 pan, toss some ingredients in, and let the oven do the rest of the work. From chicken dinners to simple dips, here are 20 lazy recipes that practically make themselves.

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Baked Chili Hot Dogs

Allrecipes/Qi Ai 


“This was such a tasty recipe, especially when you need to serve a lot of hot dogs warm at the same time,” says reviewer LovesCooking. “The chili and the melted cheese make for a delicious sauce and you can be as creative as you want with the toppings. A crowd pleaser through and through.”

Best Ever Layered Mexican Dip

ALLRECIPES / DIANA CHISTRUGA


“Absolutely love this Mexican dip! The creamy texture, vibrant colors, and authentic flavors make it a hit for gatherings,” says reviewer Diana Chistruga. “It was satisfying and packed with flavor, and the kick of spice and fresh ingredients create a delicious experience. A must-try recipe!”

Salsa Chicken

Dotdash Meredith Food Studios


“This salsa chicken recipe is very easy and quick! Someone gave me this recipe a few years back, and it has become a household favorite,” says Allrecipes member Faye. “Depending on your taste, you can use mild, medium, or hot salsa. I usually serve it with Spanish rice and Mexican-style canned corn.”

Easy Baked Banana French Toast

“I made this ahead the night before and baked it in the morning. It puffed up and browned so nice,” says reviewer Sarah Kalkofen. “The banana was present without being too much. My family and I really enjoyed it. I would definitely make it again.”

Cheesy Baked Eggs

DOTDASH MEREDITH FOOD STUDIOS


“This basically is eggs, on top of cheese, on top of cheese, on top of eggs—making a delicious concoction of eggs, cheese, and flour,” says Allrecipes member Hammertime. “To add a little extra kick, add a small can of diced chiles or jalapeños into the mix. Serve with sour cream, salsa, and green taco sauce.”

Loaded Bacon, Cheddar, and Ranch Potatoes

“These loaded bacon, Cheddar, and ranch potatoes are the best you’ll ever make, guaranteed! This recipe feeds a lot of people and it’s a cinch to toss together,” says Allrecipes member Barbi. “I took it to a potluck and the pan came home licked clean, literally! People were going back for seconds and thirds, and they were disappointed when it was all gone.”

Unstuffed Bell Peppers

“This is really good exactly as written. Then the next day, reheated, it is fantastic,” says Allrecipes Allstar Buckwheat Queen. “After sitting, it gets moist and the flavors just seem to come alive. The kids loved it and it’s really easy to make.”

Easy Chicken Enchiladas

Allrecipes / Qi Ai


“I absolutely love enchiladas and this recipe makes it so easy to go to flavor town. I followed the directions and the enchiladas came out beautifully,” says reviewer LovesCooking. “The pinto beans and the Colby-Jack cheese is an amazing combination. I had the enchiladas with some Mexican beer and it was an awesome dinner.”

One-Pan Creamy Baked Salmon and Orzo

TheDailyGourmet


“This one-pan creamy baked salmon and orzo features salmon filets on a bed of orzo and vegetables in a cream and Boursin sauce,” says Allrecipes Allstar TheDailyGourmet. “It all bakes in a single casserole dish, so there’s minimal cleanup.”

Baked Honey Mustard Chicken

Dotdash Meredith Food Studios


“Yummy and easy! The first time I made this I marinated my chicken tenders in the sauce overnight and then baked them without turning them and brushing them,” says one reviewer. “The next time I just mixed the sauce and chicken together and dumped it all in the pan and cooked it the same way. Was great both times!”

Bubble Pizza

ALLRECIPES / ANA CADENA


“This bubble pizza is my granddaughter’s most requested meal when she comes to visit,” says Allrecipes member NEUJERZE. “It’s a meal in itself, but a salad would go nicely with it. Have fun experimenting with your favorite pizza toppings.”

Hawaiian Roll Roast Beef and Cheese Sandwiches

Dotdash Meredith Food Studios

“This was a great recipe! It was easy and I mostly excited because I happened to have everything without shopping,” says reviewer Melissa Wilson Warminski. “Guests loved it!”

Italian Sausage Stuffed Shells

DOTDASH MEREDITH FOOD STUDIOS 


“This was perfect! My family loved it and it made delicious leftovers. It’s a great base for anything you want to add, but definitely stick with the main ingredients to start,” says reviewer Rachel Akerson. “I debated using ground turkey since that’s what I had, but ultimately decided to try the recipe as stated, using sausage. Glad I did because the sausage definitely made it what it was. I added in diced zucchini, mushrooms and bell peppers. It’s so versatile! A new favorite.”

Baked Beer Can Chicken

Dotdash Meredith Food Studios


“Beer can chicken in the oven is so easy to prepare and cook. It always turns out juicy and tender with a delicious flavor,” says Allrecipes member staycd. “If you are tired of the same old boring chicken—try this recipe! It’s a dinner our whole family loves.”

Easy Chili Cornbread Bake

Kim

“Super easy and quick to make. I have made it a couple of times and tweak it every time,” says reviewer Paul Sawyer. “Once with kidney beans and once with sweet corn. It was delicious both times. Overall great recipe!”

Simple BBQ Ribs

DOTDASH MEREDITH FOOD STUDIOS 


“This BBQ ribs recipe may be different than others you’ve tried, but for super tender ribs, give it a try!” says Allrecipes member LLOYD RUSHING. “Lean, country-style pork ribs are boiled in seasoned water until tender, then finished up in the oven under a blanket of your favorite barbecue sauce as they bake to perfection. That’s it! Back to simplicity, back to country life.”

Ritz Seven Layer Bars

fabeveryday


“This is one of the EASIEST dessert recipes around,” says Allrecipes Allstar Grocery Addict. “I added a layer of flaky Maldon salt on the top layer to balance out all of the sweetness. Loved it!”

3-Ingredient Cake Mix Cobbler

Allrecipes / Qi Ai


“This recipe is a winner, especially considering how easy it is to make. It is a great foundation for other types of cobblers as well,” says reviewer LovesCooking. “You could use other canned fruits and come up with various flavor profiles. With this one, I followed the directions, and the cobbler came out perfect. Feel free to enjoy it warm with some vanilla ice cream.”

No-Bake Oreo Cheesecake

Rachel Marek / Food Stylist: Addelyn Evans / Prop Stylist: Gabriel Greco


“This recipe is so excellent and easy I make it constantly,” says reviewer ModestDove9231. “My family absolutely devours it! It disappears at parties too! One of my favorite all-time recipes.”

Strawberry Cheesecake Dump Cake

Peyton Beckwith


“This strawberry cheesecake dump cake is assembled quickly from cake mix, cream cheese, strawberries, and strawberry pie filling,” says Senior Producer Nicole McLaughlin. “It’s especially delicious served warm with a scoop of ice cream.”

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